The supply of New and Re-Conditioned/Second-Hand Equipment, Machines, Plant and Spares to the Catering, Dairy, Fast Food, Ice Cream, Leisure and Restaurant Industries. Consultancy, On-Site Surveys and Staff Training, Recipe Formulations.

Equipment list:

Ageing vats - homogenisers - Ice cream cone baking plant - Complete ice cream factory plant, complete 'all-in-one' ice cream 'mini-plant' (Pasteurizer/Cooler 50/110 Litres per 2-hour automatic cycle).

Ice cream freezers:

Batch - Continuous - Soft serve

Associated equipment & plant:

Ice lolly plant - Ice cream parlour equipment & machines - Ice cream refrigerated display cabinets - Pasteurizers - Plate coolers - Slush machines - Thick shake machines

Additional services:

Ice cream consultancy - surveys, on-site planning, on-site staff training, recipe formulations.

If you don't see it, just ask.